Ottawa Marriott Hotel Canada
Location
October 17 - 18, 2018
Date range
From 249 USD
Pricing
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Event details


Overview

The International Conference on Food Production and Preservation 2018 will be held in Ottawa, Canada on October 17-18, 2018.

The International Conference on Food Production and Preservation 2018 is dedicated to Food Production and Preservation Techniques.

The International Conference on Food Production and Preservation 2018 covers topics such as:

  • Wine Production
  • Food Production
  • Food Flavoring and Fortification
  • Food Preservation Techniques
  • Industrial Application of Food Technology
  • Food Waste Management
  • Chemical Analysis of Food Techniques and Applications
  • Current Trends in Food Technology
  • Food Industry and Health Hazards
  • Food Security The Rising Crisis and Its Management
  • Food, Public Health & Hygiene
  • Food Marketing and Economy: Global Issues and Challenges
  • Nutritive Aspects of food
  • Prevention of Contamination during the Process of Production
  • Health Nutrition & Nutraceuticals
  • Food Nutrition & Dietary Supplements

The International Conference on Food Production and Preservation 2018 brings together senior attendees.

Rating

7.36 / 10
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Organiser

Conference Series LLC Ltd

Conferenceseries LLC Ltd and its subsidiaries including iMedPub Ltd and Conference Series Organise 3000+ Conferences across USA, Europe & Asia with support from Go to event website »